Kingfish Grill has established itself as one of St. Augustine's premier waterfront dining destinations, offering fresh seafood, an extensive sushi bar, and spectacular views in a setting that perfectly captures the essence of coastal Florida dining. Originally located at the Camachee Island Marina docks with panoramic Intracoastal Waterway views, Kingfish has recently moved to its new home at Cobblestone Village, continuing its tradition of excellence while serving the South St. Augustine community. This restaurant has built a devoted following over nearly two decades by focusing on quality ingredients, creative preparations, and genuine hospitality that turns first-time visitors into regular customers. The Kingfish concept remains refreshingly simple yet perfectly executed: provide quality food and service, use the freshest fish hand-selected daily, incorporate organic and locally grown items whenever possible, and strive to exceed customer expectations with every meal. Owner Paul Mackey, a New England native with coastal culinary roots and a Sicilian upbringing, brings passion and expertise to every aspect of the restaurant. His background shines through in the menu's blend of classic seafood preparations, Italian-inspired touches, and bold flavor combinations that have made Kingfish a favorite among both locals and visitors. Fresh fish takes center stage on the Kingfish menu, with the catch of the day available in multiple preparations to suit any preference. Guests